KOKUGYU
Minami Shinjuku・yakiniku
Yakiniku restaurant specializing in exquisite meat quality
"Black cattle" that can enjoy the best grilled meat in a modern chic retreat space. The meat uses only the finest Kuroge Wagyu beef. It is also commitment to cut from the order entering, the quality of meat quality, politeness of work to know at a glance. Especially special Misuzu is a popular menu that regular customers always order. When wrapping rice and cheeking, the taste of meat and fine fat spread in the mouth and filled with happiness. There are three courses besides a la carte, and if you want to enjoy a meal slowly, we also recommend this. It is also a popular secret that side menus such as comtans, cold noodles and hormone fried rice made from the soup's soup are substantial.
Preferential service available
| Privilege Eligible Hours |
17:00~23:30 |
| Privilege Exclusion Dates |
Regular holiday |
| Party Size Limit |
None |
| Cardmember Privilege |
Kuromatsu - KUROMATSU - For those who ordered course 9,100yen (tax included), upgrade to "Matsusaka Beef fillet" or "Chateaubrian" to offer "Red beef of the day" in the course |
Store information
| Name |
KOKUGYU |
| Address |
Yoyogi 3-1-11 Shibuya-ku, Tokyo Pacific Square Yoyogi B1F |
| Access |
5 minutes on foot from Minami Shinjuku Station on Odakyu Line or 7 minutes on foot from JR Yoyogi Station |
| Business hours |
17:00~23:30 |
| Regular Holiday |
New Year's Holiday (December 31 - January 4) |
| Website |
http://www.kokugyu.com |
| Cancel Policy |
* For cancellation, please pay the cancellation fee for the number of people for booking, with the contents on the right. (100% on the day) |
| Other provisions |
※Can smoke |
| Dress code |
Smart casual |