一枚板のカウンターが印象的な本格派の日本料理店。銀座という立地ながらコストパフォーマンスも高く、接待などの利用に向く隠れた人気店です。店主の安達直人氏自らが目利きした厳選食材と熟練の技術で仕立てた料理は、素材の旨みを引き出した深い味わいが特徴。ミシュラン一つ星にも選ばれた名店です。
| コース一例 | ディナーコース |
|---|---|
| 金額 | 13,000円・15,000円・17,000円 |
| 優待適用時間 | 18:00~L.O.23:00(土曜18:00~L.O.22:00) |
| 優待除外日 | 日曜・祝日、年末年始 |
| 備考 |
※キャンセルに関しては右記の内容にて、ご予約人数様分のお料理代金をご負担いただきます(前日・当日100%)
※Luxury Upgradeの特典併用可(特典内容はこちらをクリック) |
| 店名 | 銀座 安達直人 |
|---|---|
| 住所 | 東京都中央区銀座7-6-5 石井紀州屋ビル2階 |
| アクセス | 地下鉄銀座駅B5出口より徒歩5分 |
| 営業時間 | 18:00~L.O.23:30(土曜18:00~L.O.22:00) |
| 定休日 | 日曜・祝日 |
| 備考 |
※全席禁煙 ※お子様のご利用は予約状況により要相談 |
A Japanese-style restaurant with authentic authentic counterparts with single boards is impressive. It is a hidden popular shop that is suitable for use such as entertainment because of its location in the Ginza but high cost performance. Mr. Naoto Adachi, shopkeeper Mr. Naoto Adachi, cooked by her own specialty ingredients and skilled techniques, features a deep taste that pulls out the taste of the material. It is a famous restaurant chosen as one Michelin star.
| Course example | Dinner course |
|---|---|
| Amount | 13,000 yen · 15,000 yen · 17,000 yen |
| Privilege Eligible Hours | 18: 00 ~ LO 23: 00 (Saturday 18: 00 ~ LO 22: 00) |
| Privilege Exclusion Dates | Sunday / Public Holidays / New Year's Holiday |
| Privilege Details | We will upgrade to a course of ¥ 17,000 upgrading only for members who have ordered the \ 15,000 course |
| Remarks |
※ As for cancellation, you will be responsible for the number of guests for the number of guests at the contents on the right (100% the day before the day before)
※Benefits of Luxury Upgrade can be used together(click herefor benefits) |
| Name | Ginza Adachi Naoto |
|---|---|
| Address | 7-6-5 Ginza, Chuo-ku, Tokyo Kishuya Building 2nd floor, Ishii |
| Access | 5 minutes on foot from Ginza Subway Station B 5 Exit |
| Business hours | 18: 00 ~ LO 23: 30 (Saturday 18: 00 ~ LO 22: 00) |
| Regular Holiday | Sundays and public holidays |
| Website | http://www.ginza-adachi.jp/ |
| Remarks | * All-seat smoke-free * Children's use is required depending on reservation situation |